Desserts & Coffee
From gorgeous cheese platters to chocolate heaven and everything in between, there’s something for everyone on our dessert menu. Go on, treat yourself!
Selection of Welsh cheese
Served with tomato chutney and artisan crackers.
Dark Chocolate and Cherry Brownie with White Chocolate Ice Cream
Rhubarb and Elderflower Creme Brulee with Rhubarb and Custard Ice Cream
Apricot and Almond Tart with Honeycomb Ice Cream
Baileys Cheesecake with Mocha Creme Anglaise
Coconut and Passion fruit Pana cotta with a Cardomon syrup
Apple and Blackberry Crumble with Clotted Cream Ice Cream
Selection of Cheshire Farm Ice-creams, Choose 3 Scoops
Choose from – Clotted Cream Vanilla, Chocolate, Strawberry, Honeycomb, Rhubarb and Custard or White Chocolate
Croes-Howell sharing platter of Chef’s favourite desserts
Choose from any of the following: Irish (Jameson), Baileys (Baileys), French (Brandy), ltalian (Amaretto), Calypso (Tia Maria), Seville (Cointreau), Russian (Vodka), Caribbean (Rum)